The best espresso coffee in Quebec according to several great chefs including Chef Moreau, an expert in the field.
The body is mellow and the finish in the mouth is long.
Index 70 – Medium bodied
Country : Central America, South America and Asia.
Roasting: half black
Taste profile: round and balanced, long finish in the mouth.
Tasting notes: plum, almond, cream.
Fatty coffee: No (safe for your grinder or automatic machine).
Recommended infusions: automatic machine, manual machine, Italian coffee maker.
1kg bag (2.2lbs)
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